Kiritsuke 210mm

Crafted from Swedish Sandvik steel and shaped by Japanese and Swedish design principles, this knife is our flagship model.

The 21 cm blade is built to handle whatever you put in front of it, while the 11 cm blade height gives it the presence and strength needed for heavier work. It’s a knife designed to take abuse, hold its edge, and survive many years of sharpening without losing its character.

The wooden handle is balanced and comfortable, whether you’re cooking a quick dinner or working long shifts in the kitchen.

This is a chef’s knife made to be used, day after day.
The one you reach for when you just want to get it done.